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Menu

TopJAPANESE CUISINE

TopFrom Sushi Bar

  • Sashimi Appetizers 
    14.50
    Select raw fish friet
  • Tuna Tataki 
    14.50
    Lightly gril topped w. scalions,served w. ponzu sauce.
  • Naruto 
    12.50
    Tuna or salmon,crab stick,flying frsh roe and avocado roll with thin sliced cucumber seasoned in vinegar.

TopAppetizer

  • Edamame
    7.50
    Boiled & lightly salted green soybeans
  • Vegetable Tempura
    11.00
  • Shrimp & Vegetable Tempura
    14.00
  • Gyoza
    8.50
    Meat & vegetable ravioli. Steamed or Fried.
  • Mini-Shumai
    8.50
    Shrimp ravioli. Steamed or Fried.
  • Soft Shell Crab
    13.50
    Deep fried soft shell crab,served with pomzu sauce.
  • Agedashi-Tofu
    10.50
    Fried tofu dipped light fish broth,topped with borito flakes with tempura sauce.

TopSalads

  • House Salad
    6.50
  • Seaweed Salad
    7.50
  • Avocado Salad
    8.50
    Crab stick,cucumber avocado w. mayo.
  • Spicy Tuna Salad 
    11.50
    Tuna,tobriko,scalions,tempura,crum spicy manoy.
  • Kani Salad
    8.50
    Crab stick,cucumber,tobiko w. mayo

TopSushi Entrees

Served with Miso Soup Only
  • Sushi Plate 
    27.00
    Califomia maki and chef's choice of 10 pieces assorted fresh raw fish on sushi rice.
  • Sushi Deluxe 
    27.00
    California maki,spicy tuna maki,chef's choice of 8 pieces assorted filets of fresh raw fish,sliced & served on seasoned sushi rice .
  • Makimono Combo 
    23.00
    Shrimp tempura maki, California maki and spicy tuna maki
  • Sashimi Plate 
    28.00
    15 pcs select raw fish filet
  • Tulip Garden  
    34.00
    Chef's choice of assorted 6 pieces sushi & 12 pieces sashimi.
  • Chirashi 
    25.00
    Assorted sashimi on a bed of rice
  • Tekka Don 
    26.00
    Sliced raw tuna over a bed of seasoned rice
  • Una-Ju Don
    24.00
    Brolied eel on seasoned rice
  • Party Boat #1 
    37.00
    Crazy maki,7 pcs sushi,7 pcs sashimi
  • Party Boat #2 
    68.00
    Spider maki,spicy tuna maki,15 pcs sashimi, 14pcs sushi.

TopNigiri Sushi / Sashimi

Nigiri Sushi:Each order equals 2 pieces,
Sashimi each order equals 3 pieces For an additional $2.00
  • Kanikama
    5.50
    Crab Stick
  • Ebi
    6.50
    Shrimp
  • Inari
    5.50
    Fried bean curd
  • Saba 
    5.50
    Mackerel
  • Tako 
    6.50
    Octopus
  • Suzuki 
    6.50
    Strip bass
  • Hamachi 
    7.50
    Yellowtail
  • Maguro 
    7.50
    Tuna
  • Unagi 
    7.50
    Eel
  • Sake 
    7.50
    Salmon
  • Tobiko 
    6.50
    Flying fish roe
  • Hotategai 
    7.50
    Scallop
  • Smoked Salmon 
    6.50
  • Escolar
    6.50
    White tuna

TopMakimono

Roll & Head Roll
  • Oshinko Maki
    6.50
    Pickled radish
  • Kappa Maki
    6.50
    Cucumber
  • Avocado Maki
    6.50
  • Idaho Maki
    7.50
    Sweet potato tempura
  • Vegetable Futo Maki
    7.55
    Vegetable & lapanese pickles
  • Asparagus Maki
    6.50
  • Negihama Maki 
    7.50
    Yelllowtail & Scalion
  • Tekka Maki 
    7.50
    Tuna roll
  • Salmon Maki 
    7.50
  • Spicy Tuna Maki or Salmon or Yellowtail or Scallop 
    8.50
  • Eel Avocado or Cucumber Maki
    8.50
  • California Maki
    7.50
    Crab stick,avocado,cucumber and flying fish roe.
  • Shrimp Tempura Maki
    10.50
    Shrimp tempura,avocado,cucumber,tobiko & spicy sauce
  • Salmon Skin Maki
    7.50
    Salmon skin,scallions & cucumber
  • Alaskan Maki 
    8.50
    Salmon,avocado and cucumber
  • Philadelphia Maki 
    8.50
    Smoked salmon, cream cheese,cucumber and scallion
  • Tuna Avocado Maki 
    8.50
  • Spider Maki
    13.50
    Soft shel crab tempura w. avocado cucumber & tobiko & spicy sauce

TopSpecial Maki

  • Tulip Maki 
    14.50
    Crab stick, avocado, tempura crunchy topped with spicy tuna
  • Godzilla Maki
    19.50
    Crab + avocado inside, eel on top with tobiko
  • Dynamite Maki
    17.50
    Spicy cooked scallops + crab meat, topped with yellowtail
  • Caterpillar Maki
    14.50
    Eel,cucumber,topped with avocado
  • Jalapeno Maki
    19.50
    Salmon avocado tempura with spicy mayo, topped with tuna, jalapeno & chili sauce

  • Rainbow Maki 
    15.50
    Crab stick,avocado & cucumber topped w. tuna,salmon & fluke
  • Fire Maki 
    15.50
    Inside w. flying fish roe & crab stick,topped w. smoked salmon w. special sauce
  • Dragon Maki 
    17.50
    Shrimp tempura,crab stick topped w. eel,avocado & flying fish roe
  • Snow Mountain Maki 
    17.50
    Shrimp tempura & served topped with crab & mayo
  • Lobster Maki 
    17.50
    Lobster tempura,avocado,cucumber,asparagus,tobiko & spicy sauce
  • Volcano Maki 
    17.50
    California rol topped w. spicy scallop
  • Red Sox Maki 
    17.50
    Spicy tuna,tempura fiakes,cucumber topped with fresh tuna,eel,crunchy and scallions
  • Celtic Maki 
    17.50
    Soft-shell crab tempura,asparagus,spicy tuna,eel sauce & wasabi tobiko
  • Tuna Amazing 
    19.50
    Tuna tempura,spicy tuna,avocado,inside topped w. pepper tuna,mango,eel sauce and fish eggs
  • Six Flags 
    18.50
    Crab,shrimp,asparagus,deep fried topped w. spicy tuna

TopTeriyaki

Served w.Miso Soup,Salad & Rice.
Seafood or Tender Meat Grilled with House Teriyaki Sauce
  • Chicken
    21.00
    Chicken Breast
  • Beef
    23.00
    Sirloin steak
  • Salmon
    24.00
    Fresh Salmon Filet
  • Shrimp
    23.00
    Fresh Jumno Shrimp

TopUdon (Noodles)

  • Nabeyaki Udon(soup)(Served w. Salad)
    17.00
    Noodle soup w. shrimp,fish cake,chicken,scallop,seaweed and vegetable
  • Tempura Udon (soup)(Served w. Salad)
    17.00
    Noodle soup w. shrimp tempura,fish cake,seaweed & vegetable

TopTeppanyaki Dinner Special

Dinner is Served w. Fresh Assorted Daily Vegetables,House Japanese Mushroom Soup,Salad w. Our Famous House Salad Dressing and White Rice.Plue Two Jumo Hibachi Shrimp Appetizer as Complement
w. Fried Rice $1.50 Extra
  • Hibachi Chicken
    25.00
  • Sirloin Steak
    29.00
  • Filet Mignon
    33.00
  • Hibachi Shrimp
    28.00
  • Bonsai Scallops
    30.00
  • Hibachi Calamari
    28.00
  • Hibachi Salmon
    29.00
  • Hibachi Swordfish
    29.00
  • Lobster Tails (2)
    37.00
  • Mikado Special
    30.00
    Steak and Chicken
  • Samurai Special
    34.00
    Filet Mignon and Shrimp
  • Genji Special
    28.00
    Chicken and Shrimp
  • Makata Choice
    32.00
    Steak and Shrimp
  • Shokado Special
    33.00
    Steak and Scallops
  • Land and Sea
    35.00
    Filet Mignon and Scallops
  • Hibachi Special
    31.00
    Chicken and Scallops
  • Sea of Japan
    40.00
    Lobster,Scallops and Salmon
  • House Special
    41.00
    Lobster,Filet Mignon and Calaman
  • Surf & Turf
    40.00
    Lobster and Filet Mignon
  • Tulip Special
    36.00
    Steak,Chicken and Shrimp
  • Vegetarian Special
    20.00
    Shrimp Not Incuded
  • Tofu Dinner
    20.00
    Shrimp Not Included
  • Filet Mignon and Chicken
    32.00

TopChildren's Menu

10 Years Old or Under Only,Served w. Soup & White Rice
  • Hibachi Chicken
    17.00
  • Sirloin Steak
    18.00
  • Hibachi Shrimp
    18.00
  • Steak and Shrimp
    19.00
  • Chicken and Steak
    19.00
  • Chicken and Shrimp
    19.00

TopLUNCH Menu

Mon - Sat 11:30am - 3:00pm
Holiday Excluded.

TopChinese Lunch Specials

Served Monday to Saturday 11:30 am - 3:00 pm Holiday Excluded
Choice one of appetizers,egg roll,chicken wings,chicken fingers or crab rangonns.
Served w. pork fried rice or steamed rice
  • L1. Chicken or Beef w. Vegetables
    10.50
  • L2. Kung Pao Chicken or Beef w. Peanuts 
    10.50
  • L3. Chicken or Beef w. Broccoli
    10.50
  • L4. General Gau's Chicken 
    11.50
  • L5. Shrimp w. Vegetables
    11.50
  • L6. Vegetarian Delight
    10.50
  • L7. Spicy String Beans 
    10.50
  • L8. Chow Mein
    10.50
    One choice of chicken,shrimp ,beef,pork or vegetables.

TopLunch Specials Combination Platters

Served w. pork fried rice or steamed rice.
  • C1. Combo (1)
    10.50
    Chicken wings,chicken fingers.
  • C2. Combo (2)
    11.00
    Teriyaki beef,boneless spareribs,crab rangoon.
  • C3. Combo (3)
    11.00
    Boneless spareribs,Crab Rangoons,chicken wings.

TopJapanese Lunch Specials

Monday - Saturday(11:30 am - 3:00 pm) Holiday Exduded
Served w. Miso Soup or House Salad
  • Sashimi Sampler 
    14.50
    Chef's choice of 8 pcs fresh raw fish
  • Sushi Sampler 
    14.50
    Choice of one maki Philadelphia maki,California maki,spicy tuna maki,salmon avocado maki and chef's choice of 4 pcs of nigiri sushi
  • Makimono Choice of two maki
    12.50
  • Makimono Choice of three maki
    16.50

TopTeppanyaki Lunch

Monday - Friday (11:30 am - 3:00 pm)
Saturday, Sunday and Holiday Excluded
Served w. Soup,Vegetables and White Rice & House Salad $1.50 Extra w. Fried Rice
  • Hibachi Chicken
    15.50
  • Sirloin Steak
    16.50
  • Filet Mignon
    18.50
  • Hibachi Shrimp
    17.50
  • Hibachi Scallops
    19.50
  • Hibachi Calamari
    17.50
  • Genji Special (Chicken and Shrimp)
    18.50
  • Mikado Special (Chicken and Steak)
    18.50
  • Tulip Special (Steak and Shrimp)
    19.50
  • Samurai Special (Filet Mignon and Shrimp)
    20.50
  • Chicken and Calamari
    17.50
  • Tofu Lunch
    15.50

TopCHINESE CUISINE

TopAppetizers

  • Egg Rolls
    6.00
  • Spring Rolls
    6.00
    Vegetarian
  • Beef Skewers
    11.50
  • Chicken Skewers
    10.00
  • Peking Ravioli
    10.00
    Steamed or fried
  • Chicken Wings
    11.50
  • B.B.Q. Spareribs
    12.50
  • Boneless Spareribs
    11.50
  • Chicken Fingers
    10.50
  • Crab Rangoons
    10.00
  • Scallion Pancake
    7.50
  • Pu Pu Platter (for 2)
    29.00
    Crab rangoon (4),egg rolls (2),chicken fingers (6),boneless spare ribs,beef teriyaki (2),chicken wings (4),chicken teriyaki (2)
  • Korean Style Calamari
    16.00
    Sweet chili salsa
  • Tulip Chicken in Soothing Lettuce Wraps
    13.50
    Quickly cooked spiced chicken topped with pine seed,served w. cool lettuce cups for wrapping
  • Mala S&P Calamari
    17.00

TopAssorted Appetizers

  • Assorted #1
    15.00
    Crab Rangoons (4),Chicken Fingers (4),Boneless Spareribs,Chicken Wings (2)
  • Assorted #2
    15.00
    Crab Rangoons (4),Chicken Fingers (4),Beef Teriyaki (2),Egg Roll (1)

TopSoups

  • Miso Soup
    S3.5L5.5
  • Wonton Soup
    S3.5L5.5
  • Hot & Sour Soup 
    S3.5L5.5
  • Egg Drop Soup
    S3.5L5.5
  • Chicken Rice Soup
    S3.5L5.5
  • Chicken Noodle Soup
    S3.5L5.5
  • Seafood Soup (for 2)
    10.00

TopSizzling Platters

Served hot paltter
  • Sizzling Beef & Scallops
    21.00
  • Sizzling Seafood Festival
    21.00
  • Sizzling Mongolian Beef
    21.00
  • House Special Sizzling
    21.00
    Jumbo Shrimp,beef,chicken & vegetables.
  • House Special Steak
    21.00
    Siloin steak w. vegetables in chef's special sauce.

TopCHEF'S SPECIALTIES

  • General Gau's Chicken 
    15.00
    Lightly battered chicken w. sweet sichuan ssauce.
  • Sesame Chicken,Beef or Shrimp
    15/18/18
    A profusion of deep fried chicken or beef carefully sauteed in an exquislte sesame sauce.
  • Orange Flavored Chicken,Beef or Shrimp
    15/18/18
    Chunks of a crispy chicken delightfully sauteed in orange flavored sauce .
  • Gai Poo Lo Mein
    24.00
    Shrimp,beef,ham,batter fried chicken & vegetables,on bed of soft egg noodles.
  • Crispy Beef 
    18.00
    A crispy dish serbed w. an unusually tasty sauce topped w. scallions Sliced beef enveloped in an exquisite sesame sauce.
  • Mala S&P Shrimp or Chicken
    20/17
  • Crispy Walnut Shrimp 
    21.00
    A unique five flavcred shrimp dish w. sweet walunt,spices & him sweet & sour.
  • Blessed Family Happiness
    20.00
    Jumbo shrimp,chicken,scallops & beef w. and assortment of Chinese vegetables.
  • Shanghai Boneless Duck
    23.00
    Roasted duck stir-fried w. pea pods black mushrooms.
  • Hunan Spicy Boneless Duck 
    23.00
    Roasted duck stir fried w. pea pods,baby corn,peppers in a Northern Chinese spicy sauce.
  • Sea Club
    24.00
    Sea scallops,shrimp,lobster,crabment calamari,assorted vegetables w. lemon better sauce.
  • Pan Atlantic Salmon
    24.00
    noodles,lettuce,mixed wild mushroom,pan fried w, mushrooms sauce.
  • Hong Kong Black Pepper Steak 
    23.00
    Sirloin steak w. onion,asparagus,green pepper in black pepper sauce.
  • Dragon & Phoenix 
    23.00
    Jumbo shrimp w. chili sauce & General Gau's chicken

TopSeafood

Classic stir fried seafood w. a complete selection of fresh vegetables and / or tasty sauce.
  • Szechuan Shrimp or Scallop 
    18/19
  • Shrimp w. Lobster Sauce
    18.00
  • Kan Shao Shrimp 
    18.00
    Wok grilled prawn,onions to perfection w. spicy tomato sauce
  • Shrimp or Scallop w. Black Bean Sauce
    18/19
  • Shrimp w. Scallion & Ginger
    18.00
  • Kung Pao Shrimp or Scallop w. Peanuts 
    18/19
  • Imperial Couple 
    19.00
    Shrimp & scallops in a spicy brown sauce,garnished w. begetables.
  • Asparagus w. Shrimp
    19.00
  • Shrimp w. Pea Pods
    18.00
  • Kung Pao Double Delight 
    18.00
    Chicken & jumbo shrimp in spicy brown sauce w. peanut

TopPoultry / Beef

Classic stir fried chicken w. a complete selection of fresh vegetables and / or tasty sauce.
  • Ginger Chicken
    15.00
  • Sweet & Sour Chicken (No Vegs.)
    14.00
    No Veg

  • Chicken w. Cashew Nuts
    15.00
  • Moo Goo Gai Pan
    15.00
    Chicken w. fresh mushrooms, pea pod,carrots in white sauce.
  • Szechuan Chicken or Beef 
    15/17
  • Chicken or Beef w. Broccoli
    15/17
  • Chicken or Beef w. Vegetables
    14/16
  • Kung Pao Chicken or Beef w. Peanuts 
    15/17
  • Hunan Chicken or Beef 
    15/17
  • Amazing Chicken 
    15.00
    Chicken w. red,green pepper,black mushrooms,pea pod in ma la spicy sauce.
  • Asparagus w. Chicken or Beef
    18.00
  • Beef w. Mushroom
    17.00
  • Eight Treasure Chicken
    15.00
    Chicken w. mixed vegetables and seasonal nuts
  • Three Delight
    18.00
    Chicken, beef & Shrimp stir-fried w. assorted vegetables
  • Chicken or Beef w. Pea Pods
    15/17
  • Beef w. Pepper & Onions
    17.00
  • Beef w. Black Mushrooms & Pea Pods
    18.00
  • Beef W. String Beans
    17.00

TopMoo Shi

Tender shredded cabbage w. scrambled egg. Served w. 5 pancakes
($0.50 for each additional pancake)
  • Moo Shi
    14.00
    With one choice of chicken,beef,pork,shrimp.
  • Moo Shi Vegetable
    13.00

TopThai Dishes

  • Thai Basil 
    15/17/18
    Wok grilled fresh basil leaf,pepper,asparagus,onions w. chicken,beef or jumbo shrimp
  • Pad Thai
    14.00
    One choice of chicken, shrimp or beef

TopVegetables & Bean Curd

  • Vegetarian's Delight
    12.00
  • Spicy String Beans 
    12.00
  • Bean Curd w. Family Style 
    12.00
  • Stir Fried Asparagus
    12.00
  • Sesame Tofu
    12.00
    W. Crispy Rice Noodle

TopChow Mein · Chop Suey Egg Foo Young

  • Chow Mein or Chop Suey
    12.00
    One choice of chicken,beef,pork,shrimp or vegetables.
  • Egg Foo Young
    12.00
    One choice of chicken,beef,pork,shrimp, vegetables,mushrooms,ham

TopRice

  • Vegetable Fried Rice
    9.00
  • Fried Rice
    10.00
    One choice of chicken,pork,shrimp,beef or ham.
  • Yang Chow Fried Rice(White Style)
    12.00
    w. ham,chicken,shrimp & vegetables.
  • Thai Fried Rice
    12.00
    w. shrimp,chicken,cashew nuts pineapple in curry flavored sauce.
  • House Special Fried Rice
    12.00
    w. pork,chicken,shrimp & vegetables.
  • Plain Fried Rice
    6.50
  • Steamed Rice
    Sm.
    2
    Lg.
    3

TopNoodles

  • Vegetable Lo Mein
    10.50
  • Lo Mein
    11.00
    One choie of pork,chicken,shrimp or beef
  • House Lo Mein
    13.00
    Pork,chicken,shrimp
  • Pan Fried Noodles
    18.50
    Crispy egg noodles topped w. one choice of chicken,beef,pork or vegetables.
  • House Special Pan Fried Noodles
    20.50
    Crispy egg noodle topped w. jumbo shrimp,beef,chicken & vegetables.
  • Rice Noodles
    12.00
    One choice of pork,chicken,beef or shrimp
  • House Special Rice Nooles
    15.00
    w. Chicken,pork,shrimp and vegetables.
  • Singapore Rice Noodle (Curry) 
    15.00
    w. chicken,pork,shrimp and vegetables
  • Udon
    12.00
    One choice of pork, chicken,beef,or shrimp.
  • Seafood Udon
    15.00
    Shrimp crab meat,scallop & calamari

TopDinner Combination Platter

Served 7 days a week(all day) TAKE-OUT ONLY
D1-D3 served w. pork fried rice or steamed rice and choice of egg roll,crab rangoon,chicken fingers,chicken wings
D4-D6 served w. pork fried rice or steamed rice only
  • D 1. Chicken or Beef w. Broccoli
    12.95
  • D 2. Hunan Chicken or Beef 
    12.95
  • D 3. General Gau's Chicken 
    12.95
  • D 4. Beef Teriayki (2),Chicken Fingers (4) Boneless Spare Ribs,
    12.95
  • D 5. Boneless Spare Ribs,Chicken Wings (2) Crab Rangnoon (4).
    12.95
  • D 6. Egg Roll, Beef Teriyaki (2),Chicken Fingers (4)
    12.95
JAPANESE CUISINELUNCH MenuCHINESE CUISINE